Are you wasting time and money on ‘toddler milks’?
You might be surprised to hear that these sort of ‘toddler milks’ are not needed for good health. In fact, the WHO and the European Food Safety Authority believe that toddler milks are potentially harmful to young children, risking over-nutrition.
Mooka for toddlers
Mooka is delicious, 100% natural and the perfect drink for transitioning to cows’ milk from breast milk or formula.
Put simply, we leave more of the good bits in that are needed for toddler development and we have make milk much easier to digest. Our milk is fresh and conveniently packaged in individual serving sizes, perfect for when you’re on the move.
So, in the minefield that is the early days of parenting, what should you be giving your toddler? From 12 months of age, toddlers can start enjoying appropriate family foods as well as cows’ milk. So, what’s best? Powdered milk drinks or fresh? Until recently, Australians haven’t had much choice. That’s why we created Mooka, the first ready-to-drink, easy to digest cows’ milk for toddlers, with all the benefits and taste that only natural dairy milk can provide.
Mooka is truly ground-breaking. The Haelen process which delivers Mooka is regarded as the biggest breakthrough in milk processing technology since pasteurisation was developed in 1862. Pasteurisation heats milk to a minimum of 72°C for at least 15 seconds, which is great for making milk safe to drink but it essentially cooks the milk and destroys many of the natural health benefits., Mooka, created using the Haelen method is processed without relying on this damaging heat & therefore retains more of milks natural goodness.
It is also twice as digestible as any other processed milk, making more of milks natural nutrients more bio-accessible to our toddlers growing bodies.
The Haelen® technology does not rely on the intense heat used with traditional milk processing, such as pasteurisation, UHT & ESL. This enables greater retention of nutrients, improved digestibility and a long fresh shelf life to compliment the natural creamy taste.
Scientifically validated research by Australia's leading scientific organisation has proven that milk processed using the Haelen Method results in fresh milk being twice as digestible, than any other processed cow’s milk currently available on the Australian market, all without adding anything to the milk. This unique health and wellness advantage creates considerable benefits to the elderly, sports nutrition and recovery, toddlers transitioning to cows milk and people who normally experience adverse reactions to cows milk and are looking for a gut friendly milk.
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