ABC Rural 2021:
Fresh milk that lasts 60 days
ABC Rural news article regarding the launch of Haelen Technology and the federal government funding announcement.
- A Queensland company says its innovative technology should put fresh milk, lasting 60 days, on shelves in months
- Dairy farmers say they would welcome the technology if it opens up new markets and better milk prices
- The Federal Government hopes it will provide remote communities with easier access to fresh milk
The Haelen® technology does not rely on the intense heat used with traditional milk processing, such as pasteurisation, UHT & ESL. This enables greater retention of nutrients, improved digestibility and a long fresh shelf life to compliment the natural creamy taste.
Scientifically validated research by Australia's leading scientific organisation has proven that milk processed using the Haelen Method results in fresh milk being twice as digestible, than any other processed cow’s milk currently available on the Australian market, all without adding anything to the milk. This unique health and wellness advantage creates considerable benefits to the elderly, sports nutrition and recovery, toddlers transitioning to cows milk and people who normally experience adverse reactions to cows milk and are looking for a gut friendly milk.
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