Front Page Courier Mail 2019:
New milk technology extends shelf life
The Courier Mail was the first to exclusively report on the new Naturo milk technology.
An Australian company has developed a technology for processing milk which it says will allow fresh milk to be refrigerated for up to 60 days.
The development could be a major game-changer for exporters which would be able to ship fresh milk overseas.
The Naturo company, based in Coolum, Queensland, claims to have developed a process which is the most significant since pasteurisation was developed in the 19th century.
Pasteurisation is a heat treatment which extends the life of fresh milk.
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The Haelen® method treats milk with a gentle cold method rather than through intense heat through pasteurisation, meaning improved flavour and nutrition which is lost to traditional processing.
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